Post-Thanksgiving Meal Makeovers: Delicious Salad Recipes

Did you eat a lot of carbs and sugar this past week? We know that we did. Not going to lie, we woke up this morning cravings fruits and vegetables. As a matter of fact, we are eating salads as this is being written up. A big salad full of kale, lettuces, brussels sprouts, seeds, dried fruit, and hard-boiled eggs, and it tastes AMAZING. Kick start this week with some healthier eats that your body, skin, and mind will thank you for in a few days. Keep scrolling to see some delicious salads that you can toss together starting right now! Shaved Brussels Sprouts With Pecorino and Walnuts The New York Times shares this easy to create salad from the West Village restaurant, Buvette. It has only five...